This weekend, Key West hosts the annual Goombay Street festival on Petronia!
Friday and Saturday our menu will be a little different, you can scroll down to see our full menu!
Our hours of operation for Friday and Saturday will be 12pm to 10pm. We will be closed Sunday to recover and join the Zombie Bike Ride!
breakfast favorites
- cast iron shrimp anson mills grits, sautéed
shrimp, andouille sausage 15 - spicy chicken biscuit fried chicken breast, ghost
pepper cheese, spicy sauce 13 - bacon, egg & cheese biscuit bacon, scrambled egg,
american cheese 11
sandwiches & salad
with garlic herb fries or marinated cucumber salad
- fried chicken sandwich with honey mustard bbq,
b&b pickles 15 - BLT bacon, baby kale, tomato, spicy remoulade 12
pulled pork house-smoked georgia style BBQ, texas
toast on the side 13
fried green tomato sandwich with baby kale, red
pepper relish & scotch bonnet aioli 12
southern cobb fried chicken, brown butter tomatoes,
hard-boiled egg, bacon, bleu cheese & baby kale with
creamy bleu cheese dressing 15
small plates
- deviled eggs southern-style with house B&B pickles
6 - pork rinds jalapeno agave hot sauce 8
- fried green tomatoes scotch bonnet aioli, kohlrabi &
brussels sprout slaw with hot bacon vinaigrette 12 - skillet mac & cheese 8
- fresh-baked buttermilk biscuits with house jam 8
- charred brussels sprouts with smoked gouda &
crispy pork belly 7 - duck wings house barbecue or buffalo sauce 10
large plates
- fried chicken with mashed potatoes & gravy, collard
greens 25 - bacon-wrapped meatloaf mashed potatoes, demi-glace, roasted brussel sprouts 26
desserts!
- key lime cake cream cheese frosting 10
- mixed berry cobbler tahitian vanilla ice cream 9
